Catering Events Manager

Catering Events Manager *\*\*$500.
00 Sign On Bonus After 90 Days\*\** Responsibilities: · Providing the personal touch for each client · Networking and soliciting new business · Event planning and attention to detail · Communication with clients · Negotiating and closing contracts for all catered events · Oversee all aspects of catering operations, including planning, organizing, and executing events from BEO to Billing · Collaborate with clients to create customized menus and event plans · Coordinate with kitchen staff to ensure timely and accurate food production · Manage banquet and catering staff · Maintain inventory of catering supplies and equipment · Monitor customer satisfaction and address any concerns or issues promptly · Develop and maintain positive relationships with clients and vendors Requirements: · Previous experience in a catering or banquet management role · Strong organizational and multitasking skills · Excellent communication and interpersonal skills · Knowledge of food production and presentation techniques · Ability to work well under pressure and meet deadlines · Proficiency in Microsoft Office Suite We offer competitive compensation packages and opportunities for career growth within our hotel.
If you have a passion for hospitality, excellent leadership skills, and a strong attention to detail, we would love to hear from you.
Job Type: Full-time Benefits: * 401(k) * Dental insurance * Employee discount * Health insurance * Paid time off * Vision insurance Experience level: * 1 year Shift: * Day shift * Evening shift Weekly day range: * Monday to Friday * Weekends as needed Work Location: In person